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FAQs
Do I need a reservation?
You may walk-in, but reservations are recommended.
Are you open on holidays?
We are open every day from 2.00pm to 11.00pm.
Do you have a dress code?
We follow a casual dress code policy (Singlets/Tank tops/Shorts and Flip Flops allowed) in order to ensure a pleasant and comfortable dining experience.
Am I allowed to smoke in your restaurant?
Smoking is allowed only in the outdoor area of the restaurant.
Are you a Halal restaurant?
We are not Halal certified, but we don’t serve pork. Only our chicken is certified as Halal.
Do you have a vegetarian dish?
We have a selection of vegetarian dishes including appetizers, mains and rice dishes.
What are the signature dishes at your restaurant?
Wagyu Sukiyaki, Tensabi Temaki, Olive Oil Kake Tai Cha, Wagyu Aburi Nigiri, and Lobster Sashimi
How do you get to the restaurant?
Step 1- Arrive at Velana International Airport In the Maldives
Step 2- Purchase a ticket at the CROSSROADS Ferry ticket booth
Step 3- Proceed to the Henveyru Ferry Terminal & hop on a Ferry to CROSSROADS
Step 4- Arrive at the Marina @ CROSSROADS
Step 5- Visit us at Unit 7 at the Marina @ CROSSROADS
What are the types of payment you accept at the restaurant?
We accept Visa, Mastercard, AMEX, UnionPay, Apple Pay, Google Pay, JCB
Do you serve alcohol?
We do serve alcohol with an exception to Maldivian Nationals as per the Local Government regulations.
Do you host private events?
We host private events, and we have one private dining room at Nihonbashi Blue, for bookings please reach out to us on [email protected]
Whom should I speak to about media visits and PR related queries?
Please reach out to our PR team on [email protected]